Facts about Spelled
The taste:
Strong, sweet
Germination:
1 to 2 days
Growth until harvest:
3 days
Nitrogen requirements:
low - weak eater
pH range:
6.0 - 7.0 suitable plants
Ec - area:
1.2 - 1.6 suitable fish
Size:
up to 4 cm
Cultivation
Soaking the seeds:
for 6 to 12 hours
Growth medium:
- Stainless steel sprout sieve - Sprouts made of glass or plastic
- Trays, perforated, different sizes available
- Trays, perforated, different sizes available
Light:
not necessary
Germination temperature:
21°C
Irrigation:
- Flood and drain twice a day, spray surface with water spray in the morning and evening if dry
Preferred system:
Nutritional values per 100g
Calories
338 kcal
Carbohydrates
70.2 g
Proteins
14.6 g
Fibers
10.7 g
Vitamin C
0 mg
Sodium
8 mg
Potassium
388 mg
Calcium
27 mg
Iron
4.4 mg
Fat
2.4 g
Steps of cultivation
- First wash the seeds briefly and then place them in clear, cool water
- Soak for 6 to 12 hours
- After soaking, transfer the seeds to the sprouting container of your choice
- The sprouts must be soaked with water twice every day and then turned so that air can circulate
- They are ready to harvest after a maximum of 3 days
- Wash the sprouts with cool, clear water after harvesting and store them in a cool place
Context:
ID: 446
