Parsnip  Facts  The taste  Peppery, fresh   Germination  2 - 3 days  Growth until harvest  10 days  Nitrogen requirements  high - heavy feeder  pH range  6.0 - 7.0   suitable plants  Ec - area  1.6 - 2.2   suitable fish  Size  8cm
Cultivation  Soaking the seeds  not necessary  Soak the medium  not necessary  Growth medium  - Mixed potting soil (organic preferred)  - Coconut soil  - Peat-free potting soil  - Hemp mats  Light  at least 12 hours of exposure per day  Germination temperature  21°C  Irrigation  - Flood and drain twice a day  - spray lightly on the surface with water spray in the morning and evening  Preferred system  Ebb - flood systems	Nutritional values ​​per 100g  Vitamin A 8% daily as needed  Vitamin B complex 24% daily needs  Vitamin C 48% daily needs  Vitamin E 25% daily as needed  Iron 5% daily as needed  Copper 6% daily as needed  Calcium 5% daily as needed  Potassium 2% daily as needed  Magnesium 11% daily needs  Phosphate 11% daily needs

Steps of cultivation

1. Prepare growth medium and generously moisten the surface

2. Distribute seeds evenly and avoid partial clusters

3. Moisten the seeds extensively with a water sprayer

4. Cover with any cover and weigh it down (e.g. two baking stones), store in a dark place  

5. Germination occurs in 2 - 3 days

6. Remove cover and transfer to aquaponics system 

7. After 10 days, the ripe microgreens can be harvested 

8. Harvesting should take place in the morning or evening due to cooler temperatures

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