Turnip (Brassica rapa subsp. rapa.)  Facts  The taste  Cabbage flavor, mild radish  Germination  2 - 3 days  Growth until harvest  7 - 12 days   Nitrogen requirements  moderate - moderate eater  pH range  6.0 - 6.5   matching plants  Ec - area  1.4 - 1.8   suitable fish  Size  up to 7.5cm
Cultivation  Soaking the seeds  not necessary  Soak the medium  not necessary  Growth medium  - Mixed potting soil (organic preferred)  - Coconut soil  - Peat-free potting soil  - Hemp mats  Light  10 - 12 hours of exposure per day  Germination temperature  at least 21 ° C  Irrigation  - Flood and drain twice a day  - spray surface with water sprayer in the morning and evening if dry   Preferred system  Ebb - flood systems	Nutritional values ​​per 100g  Calories  32 kcal  Carbohydrates  7.1g  Proteins  1.5g  Fibers  3.2g  Calcium  190 mg  Iron  1.1 mg  Vitamin C  60 mg  Fat  0.3g   Magnesium  17 mg  Phosphate  23 mg

Steps of cultivation

1. Prepare growth medium and generously moisten the surface

2. Distribute seeds evenly and avoid partial accumulations, moisten

3. Cover and weigh down with any cover (e.g. a paving stone) 

4. Germination occurs in 2 - 3 days

5. Remove cover and transfer to aquaponics system 

6. If the leaves turn green slowly, the exposure time must be extended 

7. The ripe microgreens can be harvested after 7 to 12 days 

8. Stop all watering 12 hours before harvest to ensure the microgreens stay fresh longer

Picture: https://unsplash.com/photos/CsCfYHyUoPE    

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